Equal PartsEqual Parts mixCynar Negroni
Plymouth + Campari + Cynar + Cocchi
At a glance
The short version
A split-bitter riff. Campari keeps the red line, Cynar adds the shade.
Ingredients
Make it
Use 1 part gin, 0.5 Campari, 0.5 Cynar, and 1 part Cocchi. Stir well and serve over ice, with orange peel to keep the link to the Classic.
Taste
- BitternessGentleBitter
- SweetnessDrySweet
- BodyLightFull
- Herbal characterCleanHerbal
- Strength feelSofterStronger
Compare
Compare
A controlled split against the full swap. This one stays recognisably Negroni-shaped.
Worth knowing
Tip too much Cynar in and it slides quickly into amaro territory.