Gin-forward Beefeater, Campari & Cocchi
Give the gin more room
More Beefeater, with the same measures of Campari and Cocchi, for when it’s the gin you’ve come for.
Beefeater's juniper up top, Cocchi keeping it round underneath.
Checking your Shelf…
Stir with ice, then strain over fresh ice.
One large fresh cube.
Rocks glass.
Orange peel.
Serve very cold and properly diluted.
Proper dilution means enough water from melting ice to soften the alcohol without making the drink taste thin. Stir with ice and taste as you go: the drink should be cold, with less alcohol burn and plenty of flavour. Timing varies with your ice.
More Beefeater, with the same measures of Campari and Cocchi, for when it’s the gin you’ve come for.