Beefeater, Campari & Cocchi
Back to equal parts
Less Beefeater, with Campari and Cocchi unchanged. The same three bottles when you’d like the gin to take a smaller share.
More Beefeater, with the same measures of Campari and Cocchi. The gin gets more room.
Checking your Shelf…
Stir with ice, then strain over fresh ice.
One large fresh cube.
Rocks glass.
Orange peel.
Serve very cold and properly diluted.
Proper dilution means enough water from melting ice to soften the alcohol without making the drink taste thin. Stir with ice and taste as you go: the drink should be cold, with less alcohol burn and plenty of flavour. Timing varies with your ice.
The extra gin needs enough dilution to settle into the bitter and vermouth.
Less Beefeater, with Campari and Cocchi unchanged. The same three bottles when you’d like the gin to take a smaller share.