Lemon garnish
Ingredient type · Garnish
What it changes
Lemon sharpens the finish. It suits the dry and pale drinks, where orange would sit too warm or too sweet on the nose. On a Cardinale, a White Negroni, or a Rosita it keeps things clean and angular. On a red Classic, orange is the better match.
Also called
- lemon peel
- lemon twist
- lemon zest
Equal Parts